Hard and semi-hard cheese, pieces
DE Rougette
On request
Rougette soft cheese, double-cream, 70% fat in dry matter, approx. 180 g
Request price
DE Ruwisch&Zuck
On request
Ruwisch & Zuck Bellavista cheese with tomato and basil, 45% fat in dry matter, 150 g
Request price
DE
On request
Sheep’s cheese balls with tomato and basil, 45% fat in dry matter, 100 g
Request price
DE St.Mang
On request
St. Mang Limburger soft-ripened cheese, 40% fat in dry matter, 500 g
Request price
DE Staazer
On request
Staazer cheese made with hay milk, 50% fat in dry matter, approx. 200 g
Request price
DE Staazer
On request
Staazer cheese with wild garlic, 50% fat in dry matter, approx. 200 g
Request price