Ländle saffron cheese, naturally matured, made from cow’s milk, 45% fat in dry matter, 200 g
DE
Ländle
Ländle saffron cheese, naturally matured, made from cow’s milk, 45% fat in dry matter, 200 g
Product
| Brand | Ländle |
| Category | Hard and semi-hard cheese, pieces |
| Origin | Germany |
| Storage class | Chilled |
Packaging
| Base unit | 1 piece · MOQ 1 |
| Pieces per box | 10 |
Logistics
| Shelf life | 10 days |
| Data quality | Exact |
Documents
Spec sheet
Request from operations
Certificate of analysis (CoA)
Available on request for buyer compliance